At Harris Bridge Vineyard winemakers Nathan & Amanda produce Pinot Noir & Pinot Gris dessert wines.
The cryo extraction method they use allows them to harvest fruit at optimal maturity and retain enough acidity in the fruit to make a wine full of flavor and aroma while using the freezing process to concentrate the sugars.
These dessert wines are beyond sweet and satisfying... Luscious and bold, distinct and complex,
they demand attention.